No Image
prep time
35 Min
cook time
20 Hr
method
---
yield
Ingredients
- CORN BREAD
- 2 cups corn meal
- 1/2 cup flour
- 1/2 cup buttermilk
- 1 - egg
- - enough water to make a dough
- INGREDIENTS TO ADD TO BREAD
- 1 - small onion
- 1/2 - green bell pepper
- 1 - medium tomatoe
- 7 - bacon strips
- 1/4 cup mayo or miracle whip
How To Make corn bread salad
-
Step 1Pour corn bread mix into greeced pan. Bake at 450' for about 20 to 20 minutes or until brown. When done let sit in fridge 30 minutes,
-
Step 2*Crumble in a bowl and add small diced onion. *Add half a medium sized bell pepper (dieced into little pieces). *Cut up medium tomatoe and add it to mix. *Crumble 7 bacon strips *Add 1/4 cup of mayo
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
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