Cole Slaw

Cole Slaw Recipe

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Joyce Lowery

By
@jlowery55

A great side to go with any type of barbecue.

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
6 Hr
Method:
Refrigerate/Freeze

Ingredients

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1 tsp
louisiana hot sauce
1 Tbsp
lemon juice
2 Tbsp
sugar
1/2 tsp
black pepper
2 bunch
green onions, chopped
1 tsp
salt
1/4 c
buttermilk
1
onion, chopped
1
head cabbage, cored and chopped fine
1
cucumber, grated
1 c
mayonnaise

How to Make Cole Slaw

Step-by-Step

  • 1Chop cabbage and green onions in a large bowl. Add grated cucumber.
  • 2In another bowl, add buttermilk, mayonnaise, salt, sugar, lemon juice, hot sauce and pepper. Whisk until it is creamy.
  • 3Pour over cabbage mixture. Blend thoroughly and refrigerate until time to serve.

Printable Recipe Card

About Cole Slaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Southern




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