Chinese Oriental Salad

Chinese Oriental Salad

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Ruth Benlon


I got this recipe from a very good friend. It's so simple and very inexpensive to make. It's delicious! I've made it several times and as my mom would say "everyone raved about it"


★★★★★ 1 vote

10 Min


  • 1 pkg
    chicken flavored ramen noodles
  • 1 pkg
    (small) sliced or slivered almonds
  • 2 Tbsp
    sesame seeds
  • 1/2 c

  • 1/2 c
  • 1/4 c
    vinegar (i used white vinegar)
  • 3/4 c
  • 2 Tbsp
    soy sauce
  • 2 pkg
    coleslaw mix

How to Make Chinese Oriental Salad


  1. Brown noodles (be sure and crush them first), sesame seeds and almonds in butter. Sprinkle chicken flavored seasoning over noodle mixture.
  2. For dressing, mix ingredients well. (You can 1/2 the recipe as it makes almost too much)
  3. Pour over 2 bags of coleslaw mix, sprinkle with noodle mixture, serve immediately. Salad gets a little soggy after sitting too long.

Printable Recipe Card

About Chinese Oriental Salad

Course/Dish: Other Salads
Hashtags: #salads #chinese

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