Chilled Vegetable Salad

Chilled Vegetable Salad Recipe
4
IMA Starr

By
@imastarr2012

This is a great go to for potluck dinner.

Rating:
☆☆☆☆☆ 0 votes
Comments:
1 Comment
Serves:
12
Prep:
15 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

2 large
green peppers, diced
1 bunch
green onions
4 oz
pimento
3 stalk(s)
celery, sliced
16 oz
peas, frozen petit
16 oz
corn, frozen petit
14 oz
can of french string beans

DRESSING

1 c
sugar
1/2 c
grapeseed oil, (vegetable oil)
3/4 c
vinegar

How to Make Chilled Vegetable Salad

Step-by-Step

  • Add vegetables to a large bowl.
    1Add vegetables to a large bowl.
  • In a medium saucepan add sugar, apple cider vinegar, and oil. Bring to...
    2In a medium saucepan add sugar, apple cider vinegar, and oil. Bring to a boil and stir until sugar is dissolved. Allow to cool.
  • Pour dressing over vegetables and chill for at least 8 hours.
    3Pour dressing over vegetables and chill for at least 8 hours.

Printable Recipe Card

About Chilled Vegetable Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian, Gluten-Free, Vegan, Dairy Free




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