Chilled Vegetable Salad

4
IMA Starr

By
@imastarr2012

This is a great go to for potluck dinner.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12
Prep:
15 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

  • 2 large
    green peppers, diced
  • 1 bunch
    green onions
  • 4 oz
    pimento
  • 3 stalk(s)
    celery, sliced
  • 16 oz
    peas, frozen petit
  • 16 oz
    corn, frozen petit
  • 14 oz
    can of french string beans
  • DRESSING

  • 1 c
    sugar
  • 1/2 c
    grapeseed oil, (vegetable oil)
  • 3/4 c
    vinegar

How to Make Chilled Vegetable Salad

Step-by-Step

  1. Add vegetables to a large bowl.
  2. In a medium saucepan add sugar, apple cider vinegar, and oil. Bring to a boil and stir until sugar is dissolved. Allow to cool.
  3. Pour dressing over vegetables and chill for at least 8 hours.

Printable Recipe Card

About Chilled Vegetable Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Southern




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