cauliflower and pea salad
(1 RATING)
This is a good salad for a potluck or family gathering. Few ingredients and very little preparation. The dressing ingredients need to stand in the refrigerator for two days to marry the flavors.
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prep time
15 Min
cook time
method
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yield
6 serving(s)
Ingredients
- 1 - medium head cauliflower, broken into bite size pieces
- 1 box frozen peas
- 3 - ribs celery, cut into bite size pieces
- 1 1/2 cups hellman's mayonnaise
- 1 medium onion, finely chopped
- 1 teaspoon ground dill weed
- 1 1/2 teaspoons seasoned salt
How To Make cauliflower and pea salad
-
Step 1Mix the dressing ingredients (mayonnaise, onion, dill weed and salt) and let sit in the refrigerator for two days. Pour over vegetables and stir lightly. Refrigerate. ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Other Salads
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