Buttermilk Dressing Mix

Buttermilk Dressing Mix Recipe

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Lynnda Cloutier


Source: My Old Recipes

★★★★★ 1 vote


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1/4 cup powdered buttermilk
3 tbsp. dried minced onion
3tbsp. dried minced parsley
1 tbsp. dried minced chives
1 t. salt
1/2 t. garlic powder
1/2 t. ground celery seed
1/2 t. ground black pepper
note: buttermilk powder is carried in most supermarkets, usually alongside nonfat dry milk or with baking supplies.

How to Make Buttermilk Dressing Mix


  • 1In bowl or jar, mix onion, parsley, chives, salt, garlic powder, celery seed, and pepper. Mix well. Store, tightly covered until ready to use. Makes about 3/4 cup of mix, enough to make eight cups of dressing
  • 2To Make Dressing:
    1 1/2 Tbsp. buttermilk dressing mix,shaken well
    1/2 cup milk or water
    1/2 cup mayonnaise
    1/2 t. fresh lemon juice (optional)
  • 3Shake buttermilk dressing mix to blend well. Mix the dry mix with milk or water (milk will make a richer dressing, water, a lighter one) and mayonnaise.
  • 4If desired, blend 1/2 t. lemon juice into the mixture. Makes 1 cup dressing. Note: For a bacon flavored buttermilk dressing mix, add 1 T. of commercially precooked and crumbled bacon to the buttermilk dressing mix above. If you make the mix without adding buttermilk powder, reconstitute using a half cup of whole buttermilk blended with a half cup of mayonnaise.
    Makes 3/4 cup mix

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About Buttermilk Dressing Mix

Course/Dish: Other Salads

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