Real Recipes From Real Home Cooks ®

buttermilk cookie salad

(2 ratings)
Recipe by
Patsy Fowler
Anderson, SC

this is another great salad the kids love

(2 ratings)
yield 6 serving(s)
prep time 20 Min

Ingredients For buttermilk cookie salad

  • 2--- 3.5 oz
    instant vanilla pudding
  • 2--- 8 oz
    cool whip, thawed
  • 1 qt
  • 1--- 20 oz
    pineapple, crushed
  • 1---- 8 oz
    mandarin oranges, drained
  • 1 pkg
    chocolate striped shortbread cookies, crushed

How To Make buttermilk cookie salad

  • 1
    First mix the cool whip and pudding. This will be grainy. Slowly add in the buttermilk. Finish by adding in the pineapple and oranges.
  • 2
    Now cover and chill for at least 2 hours or overnight. Right before serving sprinkle the cookie crumbs over top.

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