broccoli salad

Name: Broccoli Salad
Prep time: 30 min
Yield: 8
Ingredients: 1 quart(s) broccoli florets cut small; 1/2 cup(s) celery cut fine; 3/4 cup(s) raisins, soaked 10 min in warm water, drained; 3/4 cup(s) peanuts, dry roasted; 8 slice(s) bacon, fried crisp and crumbled; ## DRESSING:; 1 cup(s) mayonnaise; 1/2 cup(s) sugar; 2 tablespoon(s) vinegar; 1/4 teaspoon(s) curry powder

(1 RATING)

28 Pinches

Ulrike Smith

San Antonio, TX

Updated on Oct 27, 2011

Recipe is from a teacher appreciation lunch. Have been making it for years. There are never any left overs.

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prep time 30 Min

cook time

method ---

yield 8-10 serving(s)

Ingredients

1 quart broccoli florets cut small
1/2 cup celery cut fine
3/4 cup raisins, soaked 10 min in warm water, drained
3/4 cup peanuts, dry roasted
8 slices bacon, fried crisp and crumbled
DRESSING:
1 cup mayonnaise
1/2 cup sugar
2 tablespoons vinegar
1/4 teaspoon curry powder

How To Make broccoli salad

Step 1

Combine dressing ingredients and refrigerate overnight. Mix broccoli, celery, raisins, and nuts. Add dressing and bacon just before serving.
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