Broccoli Raisin Salad

linda mcdougal



★★★★★ 3 votes



  • 1 large
    head broccoli, florets only
  • 1 c
    chopped red onions
  • 1/2 c
    white raisins
  • 1/2 c
    chopped pecans
  • 1/2 lb
    bacon, cooked crisp and crumbled

  • 2 Tbsp
    red wine vinegar
  • 3/4 c
  • 1/2 c

How to Make Broccoli Raisin Salad


  1. In a large bowl, combine the broccoli florets, onions, raisins, pecans and
  2. In a small bowl, combine the dressing ingredients, the vinegar,
    mayonnaise and sugar.
  3. Mix well and pour over broccoli mixture.
  4. Toss gently, refrigerate, covered, overnight and toss gently the next day when ready to

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About Broccoli Raisin Salad

Course/Dish: Other Salads
Other Tag: Quick & Easy

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