Broccoli & Cranberry Slaw

Broccoli & Cranberry Slaw Recipe

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Robert Priddy


Warm weather means Cold Salads and this one is easy done!


★★★★★ 1 vote



  • 12 oz
    bag of broccoli slaw
  • 1/3 c
    dried cranberries
  • 2 medium
    celery stalks -- minced
  • 1/4 c
    red onion -- diced
  • 1/3 c
    mandarin oranges -- diced
  • 1/4 c
    pecans -- chopped
  • 1/4 c
    apple cider vinegar
  • 3 Tbsp
    olive oil
  • 1/2 tsp
    celery seed
  • to taste
    salt and pepper

How to Make Broccoli & Cranberry Slaw


  1. In a bowl, combine the apple cider vinegar, olive oil, salt & pepper, and celery seeds.
  2. Mix in remaining ingredients: broccoli slaw, celery, cranberries, oranges, pecans, and onion.
  3. Let this sit for at least a hour and stir a few times.

Printable Recipe Card

About Broccoli & Cranberry Slaw

Course/Dish: Other Salads

Show 6 Comments & Reviews

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