broccoli & bacon salad
(1 RATING)
This is always a hit when I take it on church picnics, potlucks or family gatherings! The crisp, salty bacon with the tang of sour cream and swiss cheese hits the sweet of raisin and onion making one awesome salad!
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prep time
15 Min
cook time
10 Min
method
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yield
6-8 serving(s)
Ingredients
- 2 bunches fresh broccoli, large bunches
- 1/2 - purple onion
- 1 pound bacon (peppered is best)
- 1 1/2 cups grated swiss cheese
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup raisins (optional)
- 1/2 cup sunflower seeds
How To Make broccoli & bacon salad
-
Step 1Cut the broccoli into flowerettes. Dice the onion. Chop bacon into small pieces and cook until crisp. Drain. Grate the swiss cheese.
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Step 2In large bowl, add broccoli, onions, cheese, raisins, and sunflower seeds. Add the sour cream and mayo. You may need more, adjust according to taste. Add crumbled bacon before serving to retain crispiness.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
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