broccoli and cauliflower salad

Name: Broccoli and Cauliflower Salad
Prep time: 45 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 large head broccoli, cut in pieces; 1 large head cauliflower, cut in pieces; 1 small onion, finely chopped; 10 slice(s) bacon, cooked; 1/2 cup(s) shredded chedder cheese; 1 1/2 cup(s) mayonnaise; 1/2 cup(s) sugar; 3 tablespoon(s) white vinegar

(1 RATING)

52 Pinches

Eva Marion

Bradley, IL

Updated on Jun 19, 2013

Great with grilled meat - whether it's beef, chicken or pork!

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prep time 45 Min

cook time 15 Min

method Refrigerate/Freeze

yield 8-10 serving(s)

Ingredients

1 large head broccoli, cut in pieces
1 large head cauliflower, cut in pieces
1 small onion, finely chopped
10 slices bacon, cooked
1/2 cup shredded chedder cheese
1 1/2 cups mayonnaise
1/2 cup sugar
3 tablespoons white vinegar

How To Make broccoli and cauliflower salad

Step 1

Chop vegetables and combine together in large bowl.

Step 2

Cook bacon until crisp, then crumble and add to vegetable mixture.
Step 3

In separate bowl, combine mayonnaise, sugar and vinegar and mix well.
Step 4

Pour over vegetables, add shredded cheese and toss to coat. Refrigerate until serving.
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