blue cheese and mixed raisin mustard cole slaw
Love the bold flavors of the blue cheese, Cilantro and mustard mixed with the sweetness of the Miracle whip and raisins. Brings a lot of flavor to the plain shredded cabbage
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
6-8 serving(s)
Ingredients
- 1 small head green cabbage shredded
- 1/2 cup each mixed raisins and crumbled blue cheese
- 1/4 cup cilantro chopped
- 3/4 cup miracle whip
- 2 tablespoons whole grain mustard
- 1 tablespoon white wine vinegar
- 1 teaspoon celery seed
- - salt and pepper to taste
How To Make blue cheese and mixed raisin mustard cole slaw
-
Step 1In a large bowl mix the cabbage, raisins, blue cheese and cilantro. Set aside.
-
Step 2In a separate bowl mix the remaining ingredients until well mixed. Stir into cabbage mixture.
-
Step 3Chill for a least 4 hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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