Blue Cheese and Mixed Raisin Mustard Cole Slaw

barbara lentz


Love the bold flavors of the blue cheese, Cilantro and mustard mixed with the sweetness of the Miracle whip and raisins. Brings a lot of flavor to the plain shredded cabbage


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15 Min


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1 small
head green cabbage shredded
1/2 c
each mixed raisins and crumbled blue cheese
1/4 c
cilantro chopped
3/4 c
miracle whip
2 Tbsp
whole grain mustard
1 Tbsp
white wine vinegar
1 tsp
celery seed
salt and pepper to taste

How to Make Blue Cheese and Mixed Raisin Mustard Cole Slaw


  • 1In a large bowl mix the cabbage, raisins, blue cheese and cilantro. Set aside.
  • 2In a separate bowl mix the remaining ingredients until well mixed. Stir into cabbage mixture.
  • 3Chill for a least 4 hours.

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About Blue Cheese and Mixed Raisin Mustard Cole Slaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American

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