Blue Cheese and Mixed Raisin Mustard Cole Slaw

Name: Blue Cheese and Mixed Raisin Mustard Cole Slaw
Prep time: 15 min
Total time: 15 min
Yield: 6-8
Cuisine: American
Ingredients: 1 small head green cabbage shredded; 1/2 c each mixed raisins and crumbled blue cheese; 1/4 c cilantro chopped; 3/4 c miracle whip; 2 Tbsp whole grain mustard; 1 Tbsp white wine vinegar; 1 tsp celery seed; salt and pepper to taste

By barbara lentz
@blentz8

Love the bold flavors of the blue cheese, Cilantro and mustard mixed with the sweetness of the Miracle whip and raisins. Brings a lot of flavor to the plain shredded cabbage

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

6-8

Prep:

15 Min

Method:

Refrigerate/Freeze

Ingredients

1 small

head green cabbage shredded
1/2 c

each mixed raisins and crumbled blue cheese
1/4 c

cilantro chopped
3/4 c

miracle whip
2 Tbsp

whole grain mustard
1 Tbsp

white wine vinegar
1 tsp

celery seed
·

salt and pepper to taste
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How to Make Blue Cheese and Mixed Raisin Mustard Cole Slaw

Step-by-Step

In a large bowl mix the cabbage, raisins, blue cheese and cilantro. Set aside.
In a separate bowl mix the remaining ingredients until well mixed. Stir into cabbage mixture.
Chill for a least 4 hours.

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