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best cole slaw

★★★★★ 1 Review
HoosierLady avatar
By Mary Lee
from N/W, IN

I think I finally got it right this time. Family and friends love it. Closest I've come to imitating KFC slaw.

►
★★★★★ 1 Review
serves 8 servings
prep time 20 Min
method No-Cook or Other

Ingredients For best cole slaw

  • 1 small head cabbage finely shredded
  • 1 grated carrot (med to lrg)
  • 1/3 small yellow onion diced very small ( or 4 green onions diced with some of the green stems)
  • 1/3 cup of milk
  • 2 level tbs white vinegar
  • 2 tbs white sugar* (may substitute with 2 - 3 packets of sweet n low )
  • 3 heaping tbs mayonnaise ( not salad dressing)
  • 1 tbs lemon juice
  • salt / pepper to taste

How To Make best cole slaw

  • 1
    Add milk , mayo, lemon juice , vinegar and sugar to cabbage, carrot and onion blend. Salt and pepper if desired ... Mix well. Refrigerate for 3 - 4 hours , stirring a couple of times in between including stirring before serving.
  • 2
    Note: you can add more or less sugar depending on how sweet you like it ... also more or less mayo ... you be the judge.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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