1/3 small yellow onion diced very small ( or 4 green onions diced with some of the green stems)
1/3 cup of milk
2 level tbs white vinegar
2 tbs white sugar* (may substitute with 2 - 3 packets of sweet n low )
3 heaping tbs mayonnaise ( not salad dressing)
1 tbs lemon juice
salt / pepper to taste
How To Make best cole slaw
1
Add milk , mayo, lemon juice , vinegar and sugar to cabbage, carrot and onion blend. Salt and pepper if desired ... Mix well.
Refrigerate for 3 - 4 hours , stirring a couple of times in between including stirring before serving.
2
Note: you can add more or less sugar depending on how sweet you like it ... also more or less mayo ... you be the judge.
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