Bean Salad

Bean Salad Recipe

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Dorene Nagy


We have dinners at church for different occasions, and I finally got the recipe for this bean salad. Very easy to make but is the best bean salad I have ever had.


★★★★★ 2 votes

15 Min
5 Min


  • 1 can(s)
    waxed beans
  • 1 can(s)
    kidney beans
  • 1 can(s)
    green limas
  • 1 can(s)
    french style green bean
  • 1 clove
  • 2 medium
    onions, ringed
  • 1 c
    celery, diced
  • 1
    green peper, chopped
  • 1 small
    jar of pimento
  • ·
    dried basil and oregano to taste

  • 1/2 c
  • 1/2 c
  • 1 c
    apple cider vinegar

How to Make Bean Salad


  1. Drain all cans of beans and place in bowl. Complete instructions on onions, celery and green pepper. Place in bowl with rest of ingredients.
  2. Boil oil, sugar, and vinegar till sugar dissolved. Pour over mixture and let cool a bit. Put in refrigerator overnite. Ready to serve the next day.

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About Bean Salad

Course/Dish: Salads Other Salads
Other Tag: Quick & Easy
Hashtag: #Bean

Show 6 Comments & Reviews

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