authentically italian garbanzo beans

Ingredients

• 2 cans ceci/garbanzo beans, drained
• 1 can artichoke hearts, drained, cut up some
• 1 cup tomatoes, choppd
• 1/4 cup onion, chopped
• DRESSING/MARINADE
• 1/2 cup olive oil
• 1/2 cup vinegar
• 2 tablespoons parsley
• 1 teaspoon oregano
• 1 clove garlic, mashed
• 2 teaspoons sugar
• 2 teaspoons salt
• 1 pinch pepper (to taste)