aunt june's corn bread salad
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Great Aunt Billie June Whaley.
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prep time
cook time
method
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Ingredients
- 2 packages corn bread mix, prepared and baked as directed on pkg
- 1 - onion, chopped
- 1 can (small can) green chilies, drained
- 1 - tomato, chopped
- 3/4 pint miracle whip salad dressing
How To Make aunt june's corn bread salad
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Step 1Crumble corn bread into bowl and add all other ingredients except chopped tomatoes.
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Step 2Mix well and refrigerate.
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Step 3Add tomato just before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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