Asian Slaw

Asian Slaw Recipe

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Jenny Morrell


Wonderful light and tasty salad.


★★★★★ 1 vote



  • 2 (3 oz.) pkg
    beef flavored ramen noodles soup mix
  • 2 (8 oz.) pkg
    cole slaw mix
  • 1 c
    sliced almonds, toasted
  • 1 c
    sunflower seed nuts
  • 1 bunch
    green onions, chopped
  • 1/2 c
  • 3/4 c
    vegetable oil
  • 1/3 c
    white vinegar

How to Make Asian Slaw


  1. Remove flavor packet from Ramen Noodle packets. Crush noodles. Place noodles in bottom of a large bowl.
  2. Top noodles with slaw mix, sprinkle with almonds, sunflower seeds and onion.
  3. Whisk together contents of flavor packets, sugar, oil and vinegar. Pour over slaw mixture. Toss well. Cover and chill overnight. Toss well before serving.

Printable Recipe Card

About Asian Slaw

Course/Dish: Other Salads

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