asian slaw

(2 RATINGS)
59 Pinches
Villa Ridge, IL
Updated on Mar 11, 2010

I make this for Church dinners and things it serves alot.When I make it for my family at home I cut the recipe in half.

prep time 10 Min
cook time
method ---
yield 10 or more

Ingredients

  • 2 packages beef flavor ramen noodles
  • 2 packages slaw mix ( 8 oz packages)
  • 1 cup sliced almonds ( toasted)
  • 1 cup sunflower seeds or pumpkin seeds
  • 1 bunch green onions (chopped)
  • 1/2 cup sugar
  • 1/3 cup white vinegar
  • 3/4 cup vegetable oil

How To Make asian slaw

  • Step 1
    REmove flavor packets from ramen noodles,set aside. Crush noodles & place in bottom of Large bowl.Top with slaw. Sprinkle chopped onions, almonds, & sunflower seeds.
  • Step 2
    In a small mixing bowl whip together 2 flavor packets, sugar, Oil & Vinegar.
  • Step 3
    Pour mixer over slaw mix.(Do Not stir) Chill 24 hours. Toss well before servering.

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