Asian Slaw

★★★★★ 2 Reviews
Shaq avatar
By Shaq Beggs
from Villa Ridge, IL

I make this for Church dinners and things it serves alot.When I make it for my family at home I cut the recipe in half.

serves 10 or more
prep time 10 Min

Ingredients

  •   2 pkg
    beef flavor ramen noodles
  •   2 pkg
    slaw mix ( 8 oz packages)
  •   1 c
    sliced almonds ( toasted)
  •   1 c
    sunflower seeds or pumpkin seeds
  •   1 bunch
    green onions (chopped)
  •   1/2 c
    sugar
  •   1/3 c
    white vinegar
  •   3/4 c
    vegetable oil
ADVERTISEMENT

How To Make

  • 1
    REmove flavor packets from ramen noodles,set aside. Crush noodles & place in bottom of Large bowl.Top with slaw. Sprinkle chopped onions, almonds, & sunflower seeds.
  • 2
    In a small mixing bowl whip together 2 flavor packets, sugar, Oil & Vinegar.
  • 3
    Pour mixer over slaw mix.(Do Not stir) Chill 24 hours. Toss well before servering.

Categories & Tags for Asian Slaw:

ADVERTISEMENT