asian coleslaw

Name: Asian Coleslaw
Yield: 10+
Ingredients: - 2 16oz. bags of schredded slaw mix; - 6 gr. onions, sliced; - 1/4 cup low sodium soy sause; - 1/4 cup real lemon juice; - 1/4 cup canola oil; - 3tbls. gourmet blends asian blend; - 2tbls. rice vinegar; - 2tbls. truvia sweetener; - 2 teas. sesame oil; - 20 grinds of peppermill

(1 RATING)

28 Pinches

Rena Charboneau

Saratoga Springs, NY

Updated on Sep 19, 2011

I made this salad for my diet. Love it as a side with grilled meats (beef, chicken, pork, or seafood).

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yield 10 +

Ingredients

2 16oz. bags of schredded slaw mix
6 gr. onions, sliced
1/4 cup low sodium soy sause
1/4 cup real lemon juice
1/4 cup canola oil
3tbls. gourmet blends asian blend
2tbls. rice vinegar
2tbls. truvia sweetener
2 teas. sesame oil
20 grinds of peppermill

How To Make asian coleslaw

Step 1

Mix cabbage and gr. onions in large bowl.

Step 2

In a large jar with lid, shake remaining ingredients until well blended, pour over salad, and serve.
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