Asian Coleslaw

Asian Coleslaw Recipe

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Rena Charboneau


I made this salad for my diet. Love it as a side with grilled meats (beef, chicken, pork, or seafood).


★★★★★ 1 vote



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2 16oz. bags of schredded slaw mix
6 gr. onions, sliced
1/4 cup low sodium soy sause
1/4 cup real lemon juice
1/4 cup canola oil
3tbls. gourmet blends asian blend
2tbls. rice vinegar
2tbls. truvia sweetener
2 teas. sesame oil
20 grinds of peppermill

How to Make Asian Coleslaw


  • 1Mix cabbage and gr. onions in large bowl.
  • 2In a large jar with lid, shake remaining ingredients until well blended, pour over salad, and serve.

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About Asian Coleslaw

Course/Dish: Other Salads
Other Tag: Quick & Easy
Hashtag: #side dish

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