asian coleslaw

Name: ASIAN COLESLAW
Prep time: 15 min
Yield: 6
Cuisine: Asian
Ingredients: 1 pound(s) coleslaw mix; 2 package(s) ramen noodles (beef) uncooked; 1 cup(s) sunflower seeds; 1 cup(s) almonds, slivered; 1/2 cup(s) green onions,chopped; 1/3 cup(s) apple cider vinegar; 1 cup(s) vegetable oil; 2 package(s) seasoning from ramen noodle packages; 1/2 cup(s) sugar

6 Pinches

Peggy O'Brien

Avon Lake, OH

Updated on Apr 12, 2016

Great salad for potlucks. Usually serve with pulled pork sandwiches

Rate

No Image

prep time 15 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1 pound coleslaw mix
2 packages ramen noodles (beef) uncooked
1 cup sunflower seeds
1 cup almonds, slivered
1/2 cup green onions,chopped
1/3 cup apple cider vinegar
1 cup vegetable oil
2 packages seasoning from ramen noodle packages
1/2 cup sugar

How To Make asian coleslaw

Step 1

Mix together coleslaw, green onions and slivered almonds. Crumble dried noodles, and mix into coleslaw then add sunflower seeds

Step 2

Dressing: Mix together vinegar, oil, seasonings from noodles and sugar. Add a few drops of soy sauce ( if you like). Add dressing 1/2 hour before serving
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes