amish ham salad

Lake Milton, OH
Updated on Jun 25, 2012

When it comes to ham salad this is top of the list for me....I love this version and ever since I tried some at a local Amish store I had to learn how to make it. It is a simple recipe and can be seasoned up if you want. I have altered a recipe I found in an Amish newspaper and my main addition is the horsey sauce, which I love. My 16 yr old nephew Rhyan just loved his ham salad sammie today. I hope you enjoy it too.

prep time 15 Min
cook time
method Refrigerate/Freeze
yield

Ingredients

  • 1 pound chopped ham, strips or small cubes
  • 3/4 pound baby swiss, finely shredded (i like horseradish cheese too)
  • 1 1/2 - 2 cups sauerkraut, rinsed and drained
  • 1 tablespoon dill weed
  • 2 - 3 teaspoons caraway seeds
  • 2 - 4 tablespoons horseradish sauce (depending on taste)
  • 1/3 - 1/2 cup mayonnaise dressing
  • salt & pepper to taste

How To Make amish ham salad

  • Step 1
    Shredding the baby swiss cheese, chop the ham and rinse/drain the sauerkraut really well. I usually squeeze the kraut with my hands to get the most liquid out as possible.
  • Step 2
    Add all your ingredients in a bowl and stir together till well combined.
  • Step 3
    This is the horsey sauce that I use. It most certainly has a bite to it.
  • Step 4
    Salad is ready
  • Step 5
    Sammie with Amish Ham Salad
  • Step 6
    I used my Grammie's Homemade Mayonnaise recipe for this and it paired well with the ham and swiss. https://www.justapinch.com/recipes/sauce-spread/dressing/homemade-mayonnaise.html?p=1

Discover More

Category: Other Salads
Category: Other Snacks
Keyword: #ham
Keyword: #sauerkraut
Keyword: #dill
Keyword: #seed
Keyword: #caraway
Keyword: #baby swiss
Keyword: #weed
Ingredient: Pork
Culture: American

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