Real Recipes From Real Home Cooks ®

ribbon salad

★★★★★ 1
a recipe by
ginger skaggs
harrodsburg, KY

I make this every year for Easter and Christmas. It is so easy to make. My youngest son can eat the whole bowl by himself!

★★★★★ 1
serves variable
prep time 15 Min

Ingredients For ribbon salad

  • assorted flavors of jello
  • whipped topping, thawed
  • garnish, if desired

How To Make ribbon salad

  • 1
    Make jello using only one cup of liquid. You will need at least two flavors.
  • 2
    After jello sets up, release from container by dipping outside in hot water.
  • 3
    Cut into squares-about one inch cubes.
  • 4
    In a clear bowl, layer whipped topping, then jello. Repeat layers until jello is used up ending with whipped topping.
  • 5
    No precise amounts are given. A general rule of thumb for my family is one 8 oz container of whipped topping to 2 layers of jello.