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pineapple/lime/parmesan cheese salad

(1 rating)
Recipe by
Martha Benner
Portland, OR

A family favorite for years and goes well with turkey and ham.

(1 rating)
yield 6 to 8
prep time 30 Min

Ingredients For pineapple/lime/parmesan cheese salad

  • 2 c
    crushed pineapple
  • 1/2 c
  • 1 pkg
    small size lime jello
  • 1/2 pt
    whipping cream
  • 1/2 c
    parmesan cheese (plus more for top)

How To Make pineapple/lime/parmesan cheese salad

  • 1
    Bring undrained pineapple to a boil in a medium size saucepan, add jello and sugar. Mix well.
  • 2
    Let cool! When cool add cream and parmesan cheese mixing well. Put ingredients into a glass dish, sprinkle top with parmesan cheese. I use a 8" square clear dish as it a pretty salad.
  • 3
    Refrigerate until set and serve.

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