Peach Fluff

Peach Fluff Recipe

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Teresa Kelly

By
@tkelly

Family favorite in the summer.

Rating:

★★★★★ 1 vote

Ingredients

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  • 1
    16 oz. can sliced peaches, cut up (drain and reserve 2/3 cup juice)
  • 2 pkg
    small peach jello
  • 1/2 c
    sugar
  • 1 tsp
    almond extract
  • 2 c
    boiling water
  • 1
    small cool whip

How to Make Peach Fluff

Step-by-Step

  1. Dissolve jello, water and sugar. Stir in syrup
  2. Chill until slightly thickened.
  3. Stir almond extract into Cool Whip and fold in jello.
  4. Add peaches. Refrigerate.

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About Peach Fluff

Course/Dish: Gelatin Salads




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