orange Cream Jello

Orange Cream Jello

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Sandi Moorhead




★★★★★ 1 vote



  • 1 3 oz. pkg
    orange jello
  • 1 med. can(s)
    crushed pineapple
  • 1 8 oz. pkg
    cream cheese (softened)
  • 1 c
    cold heavy cream
  • 1 small
    tub cool whip

How to Make orange Cream Jello


  1. Mix pineapple and jello and cook till boiling.
  2. Boil for 3 minutes, stirring constantly.
  3. Let cool completely.
  4. Beat together cream cheese and heavy cream.
  5. Fold cool whip into cream cheese mixture, and add to cooled jello mixture.
  6. Pour into jello mold, and refrigerate till set.

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About orange Cream Jello

Course/Dish: Gelatin Salads
Other Tag: Quick & Easy

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