low-cal lemon splurge, mom's

6 Pinches
Middletown, OH
Updated on Sep 23, 2018

This was one of those old recipes that Mom's ingredients don't have an 'exact' translation of in today's vernacular. I assume the dessert mix is jello, but perhaps even a pudding would work?

prep time
cook time
method Refrigerate/Freeze
yield 4 serving(s)

Ingredients

  • 3 1/2 ounces lemon flavor dessert mix
  • 1 cup low calorie ginger ale
  • 2 tablespoons lemon juice
  • 1/2 teaspoon grated lemon rind
  • 1/2 cup cottage cheese, sieved

How To Make low-cal lemon splurge, mom's

  • Step 1
    Blend lemon dessert mix with 1/2 the ginger ale in small bowl on low speed of electric mixer. Beat on high 1 min. Add remaining ginger ale at low speed, then high for 2 min. Fold in remaining ingredients. Spoon into 4 individual 4 oz molds. Chill until firmly set. Garnish with fresh mint if desired.

Discover More

Ingredient: Dairy
Culture: American

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