jello salad

Name: Jello Salad
Yield: 8
Ingredients: 1 box(es) strawberry jello (6 oz); 1 cup(s) hot water; 1/4 cup(s) pecans, crushed; 2 medium bananas, smashed; 1 can(s) pineapple, crushed (14 oz.), drain juice; 1 package(s) strawberries, frozen; 16 ounce(s) sour cream

(1 RATING)

31 Pinches

Stacey Vaden

Maple Heights, OH

Updated on Jul 29, 2011

This Jello just tastes so great!

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yield 8-10 serving(s)

Ingredients

1 box strawberry jello (6 oz)
1 cup hot water
1/4 cup pecans, crushed
2 medium bananas, smashed
1 can pineapple, crushed (14 oz.), drain juice
1 package strawberries, frozen
16 ounces sour cream

How To Make jello salad

Step 1

Mix all ingredients together, except sour cream.

Step 2

Pour 1/2 of the mixture in a container and refrigerate until set. (FYI: you can put this in the freezer to set quicker.)
Step 3

Spread a layer of sour cream on the top of the set jello.
Step 4

Then pour the other half of the mixture on top of the sour cream.
Step 5

Spread with spoon and set again.
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