lime jello salad

Name: Lime Jello Salad
Prep time: 15 min
Cook time: 2 h
Yield: 10
Cuisine: American
Ingredients: 2 package(s) lime "jello" (3 oz. each); 8 ounce(s) small curd cottage cheese; 20 ounce(s) can of crushed pineapple (undrained); 1 cup(s) chopped pecans, toasted (divided, 1/4 cup); 8 ounce(s) small cool whip (thawed); 1/4 cup(s) sweetened coconut flakes

22 Pinches 1 Photo

Marge Taggart

The Villages, FL

Updated on Jun 19, 2017

An easy make-ahead gelatin "jello" salad. A great sweet salad side dish or dessert to take to potlucks or serve for the holidays.

Rate

prep time 15 Min

cook time 2 Hr

method Refrigerate/Freeze

yield 10 - 12

Ingredients

2 packages lime "jello" (3 oz. each)
8 ounces small curd cottage cheese
20 ounces can of crushed pineapple (undrained)
1 cup chopped pecans, toasted (divided, 1/4 cup)
8 ounces small cool whip (thawed)
1/4 cup sweetened coconut flakes

How To Make lime jello salad

Step 1

Combine first four ingredients. Stir well. Then add 8 oz. container of Cool Whip and mix together well.

Step 2

Refrigerate for 1 - 2 hours before serving. I usually chill the jello salad overnight. Garnish with 1/4 cup toasted pecans and 1/4 cup sweetened coconut flakes.
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