holiday gelatin salad
(2 RATINGS)
This pretty Gelatin Salad is a favorite with my family and friends. When I miss a holiday meal and not have this, every one is very sad. Besides being delicious, its very pretty on the table.
No Image
prep time
40 Min
cook time
method
---
yield
8 to 10 servings
Ingredients
- 1 package 6 oz. size of black cherry gelatin
- 1 1/2 cups boiling hot water
- 1 can 20 oz. size crushed pineapple, undrained
- 1 can 16 oz. size whole berry cranberry sauce
- 1 cup seedless red grapes sliced in half
- 1/2 cup fresh or frozen blueberries
How To Make holiday gelatin salad
-
Step 1In a large bowl dissolve the gelatin with the hot water. Stir until dissolved. Add the can of crushed pineapple and can of whole berry cranberry sauce, stir thoroughly. Refrigerate for 30 minutes. Now add the red grapes and blueberries and stir to mix ingredients.
-
Step 2Pour into a serving bowl and refrigerate until set. Or pour into a large mold. I prefer a pretty glass bowl.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Gelatin Salads
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes