Fruit Nectar Salad
Rating:
★★★★★ 1 vote
Ingredients
- 1 1/2 c
- apricot nectar
- 3 oz
- lemon jello
- 1/2 c
- cold water
- 1 Tbsp
- lemon juice
- 11 oz
- mandarin oranges, drained
- 1/2 c
- seedless grapes
- 1/2 c
- pecans, chopped
How to Make Fruit Nectar Salad
- 1Heat nectar to boiling. Add jello and stir until dissolved. Add cold water and lemon juice and chill until psrtially set.
- 2Fold in remaining ingredients.
- 3Pour into mold. Chill until firm. Garnish with dab of mayo.
About Fruit Nectar Salad
Course/Dish: Gelatin Salads
