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prep time
cook time
method
Refrigerate/Freeze
yield
6 servings
Ingredients
- 2 cups water
- 6 ounces cherry flavored jell-o
- 8 ounces fruit cocktail, canned, drained
- 1 - banana, diced
- 1/2 cup chopped walnuts
How To Make fruit jell-o salad
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Step 1In a medium saucepan, bring the 2 cups water to a boil. Stir in the jell-o until dissolved. Remove from the heat. Stir in the fruit cocktail, banana and walnuts.
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Step 2Pour into an 8x8x2 square baking pan or a 4 cup mold or bowl. Refriigerate until firm, about 4 hours. Unmold, if desired
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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