Cranberry Salad

Cranberry Salad

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Susan Taylor

By
@itsapleasure

This has been the salad I grew up with for Thanksgiving and Christmas. If you want to make a sugar free version substitute your favorite sugar-free gelatin and sugar substitute.

Rating:

★★★★★ 1 vote

Prep:
45 Min
Cook:
4 Hr

Ingredients

  • 1 pkg
    frozen whole cranberries
  • 2
    whole oranges
  • 2 c
    granulated sugar
  • 2 or 3
    inner thin stalks of celery, finely diced
  • 1/2 c
    finely chopped walnuts
  • 2 pkg
    (3 oz.) red raspberry gelatin
  • 2 c
    boiling water

How to Make Cranberry Salad

Step-by-Step

  1. Grind frozen cranberries. Juice the oranges over the frozen cranberries and then grind the remaining orange peels into the cranberries. Put sugar into cranberry/orange mixture. Stir and set aside.
  2. Dissolve 2 pkgs of gelatin with 2 cups of boiling water.
  3. Add cranberry/orange mixture, nuts, and celery to the gelatin. Refrigerate in serving dish for several hours, before serving.

Printable Recipe Card

About Cranberry Salad

Course/Dish: Gelatin Salads



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