cranberry orange relish

Name: Cranberry Orange Relish
Prep time: 1 h
Yield: 12
Ingredients: 16 oz - fresh cranberries; 2 - oranges with zest; 1 package(s) cranberry jello; 1 package(s) orange jello; 1 1/2 cup(s) sugar; 3/4 cup(s) walnuts or pecans, chopped; 2 cup(s) boiling water (for jello)

(2 RATINGS)

55 Pinches

Carol Gross

Clermont, FL

Updated on Nov 16, 2011

This is our favorite and it's really easy to make!

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prep time 1 Hr

cook time

method ---

yield 12 +/-

Ingredients

16 oz - fresh cranberries
2 - oranges with zest
1 package cranberry jello
1 package orange jello
1 1/2 cups sugar
3/4 cup walnuts or pecans, chopped
2 cups boiling water (for jello)

How To Make cranberry orange relish

Step 1

Remove zest from both oranges and save. Peel oranges, remove seeds and pulp and chop.

Step 2

Chop or grind cranberries. (I used food processor for both cranberries and oranges.)
Step 3

Add sugar to oranges, cranberries and orange zest and let set in refrigerator.
Step 4

Dissolve jello in hot water. Chill until slightly syrupy.
Step 5

Combine all ingredients and chill. Stir again. Cover and place in refrigerator until firm. Best made 1-2 days in advance.
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