cottage cheese salad, mary kinney casey
Mary Kinney Casey's daughter, Shirley, sent this recipe to me for the family recipe book. The notes are, therefore, from her.
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prep time
cook time
method
Refrigerate/Freeze
yield
Ingredients
- 1 package any flavor jello (mom always used orange!)
- 12 ounces carton of cottage cheese
- 1 small can crushed pineapple
- 1 small carton cool whip
- any fruit desired (mom used mandarin oranges!)
How To Make cottage cheese salad, mary kinney casey
-
Step 1Mix together and chill thoroughly before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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