christmas ribbon jello

Name: Christmas Ribbon Jello
Prep time: 30 min
Cook time: 2 h
Yield: 8
Ingredients: 5 - 3 oz box(es) jello (2- lime, 1- lemon, 1- cherry, 1 red raspberry); 6 1/2 cup(s) hot water; 1/2 cup(s) pineapple juice; 20 large marshmallows; 1 - 8 ounce cream cheese, softened

(2 RATINGS)

73 Pinches 1 Photo

Janice Splaha

North Versailles, PA

Updated on Apr 10, 2013

Delicious and pretty.

Rate

prep time 30 Min

cook time 2 Hr

method ---

yield 8 to 10

Ingredients

5 - 3 oz boxes jello (2- lime, 1- lemon, 1- cherry, 1 red raspberry)
6 1/2 cups hot water
1/2 cup pineapple juice
20 large marshmallows
1 - 8 ounce cream cheese, softened

How To Make christmas ribbon jello

Step 1

FIRST LAYER: combine 2 lime Jellos and 2 1/2 cups hot water. Stir until Jello dissolves. Pour into a 9x13 pan. Chill until firm.

Step 2

SECOND LAYER: Combine pineapple juice and marshmallows in sauce pan to melt marshmallows. Dissolve lemon Jello in 1 1/2 cups hot water. Combine marshmallow mixture, Jello and cream cheese. Mix well. Pour over firm 1st layer. Chill until firm.
Step 3

THIRD LAYER: Combine cherry Jello, red raspberry Jello and 2 1/2 cups hot water. Stir until Jello dissolves. Cool then pour over 2nd layer. Chill until firm.
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