★★★★★ 2 votes5
1 can(s)cherry pie filling, can use lite
1 pkglarge sugar free cherry jello
2 cboiling water
1 ccold water
1 csour cream (lite sour cream ok)
How to Make Cherry Sour Cream Salad
- Dissolve jello in boiling water in large bowl. Add cherry pie filling & stir to mix. Add cold water & stir.
- Ladle jello liquid into 9x9 pyrex casserole (approximately 1/2 inch in depth) & refrigerate till congealed. Spread sour cream evenly over congealed jello. Gently ladle remaining jello mixture over sour cream. Refrigerate. Cut in squares to serve.