cherry jello salad
Who would think something so easy would be such a big hit? I get asked often to bring this to dinners.
prep time
15 Min
cook time
4 Hr
method
---
yield
Ingredients
- 2 boxes (3 oz) black cherry jello
- 2 cups boiling water
- 1 can (21 oz) cherry pie filling
- 1/2+ cup cold water
How To Make cherry jello salad
-
Step 1Stir cherry jello in boiling water, 2 minutes until completely dissolved.
-
Step 2Add pie filling and stir until syrup around cherries is dissolved.
-
Step 3Add up to a cup of cold water. Chill 4 hours, or until firm. I usually chill overnight.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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