buttermilk waldorf salad

Name: Buttermilk Waldorf Salad
Cuisine: American
Ingredients: - 1 (3-ounce) package lemon jell-o; - 1 cup boiling water; - 1 cup buttermilk; - 1 cup chopped apples; - 1/4 cup chopped celery; - 1/4 cup chopped pecans

(1 RATING)

32 Pinches

Jill Cooks

Sunshine state, FL

Updated on Oct 30, 2012

An oldie, but a goodie!!

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method Refrigerate/Freeze

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Ingredients

- 1 (3-ounce) package lemon jell-o
- 1 cup boiling water
- 1 cup buttermilk
- 1 cup chopped apples
- 1/4 cup chopped celery
- 1/4 cup chopped pecans

How To Make buttermilk waldorf salad

Step 1

Dissolve Jell-O in boiling water. Stir in buttermilk and refrigerate until partially set.

Step 2

Fold in apples, celery and pecans. Turn into 1- quart mold. Refrigerate until firm. Unmold and garnish with lettuce leaves.
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