Beet Pineapple Salad

Beet Pineapple Salad Recipe

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Patsy Osburn


My neighbor gave me this recipe and I think it is the best jello recipe I've ever eaten.

★★★★★ 1 vote


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8 oz pkg
rasberry gelatin
12 0z can(s)
crushed pineapples
15 oz can(s)
pickled beets
1 c
chopped nuts
1 c
chelery, chopped

How to Make Beet Pineapple Salad


  • 1Dissolve gelatin in 2 cups boiling water. Drain beets and pineapple. Use the juices and enough water to make up the other 2 cups of liquid. I tablespoon lemon juice can be included.
  • 2Cut beets in Julienne strips. When gelatin is parly set, add pineapple, beets, celery and nuts. Chill until set.

Printable Recipe Card

About Beet Pineapple Salad

Course/Dish: Gelatin Salads
Other Tag: Quick & Easy

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