asparagus jello salad, ma
Found this recipe in Ma's recipe file box in NC in July 2019. It had no title, so this one is one I created. With the ingredients listed in the recipe, it just made sense.
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prep time
cook time
method
Stove Top
yield
Ingredients
- 1 can cream of asparagus soup
- 8 ounces philly cream cheese
- 3/4 cup celery
- 1/2 cup green pepper
- 2/3 cup water
- 1/2 cup mayonnaise
- small lime jello
- 1/2 cup nuts
How To Make asparagus jello salad, ma
-
Step 1Heat soup to nearly boiling, add cream cheese. Do lime jello with water.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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