Walnut Cranberry Slaw

Walnut Cranberry Slaw Recipe

No Photo

Have you made this?

 Share your own photo!

Lynnda Cloutier

By
@eatygourmet

A pretty holiday slaw, that looks beautiful in a nice crystal bowl.Source unknown

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    2 cups chopped or shredded green cabbage
  • ·
    2 cups chopped or shredded red cabbage
  • ·
    1 cup walnuts
  • ·
    1 cup dried cranberries
  • ·
    1/2 cup sliced purple onion
  • ·
    1/2 cup chopped red bell pepper
  • ·
    1/2 cup vegetable oil
  • ·
    1/3 cup cider vinegar
  • ·
    1/3 cup sugar
  • ·
    1 tsp. celery seeds
  • ·
    1/2 tsp. salt

How to Make Walnut Cranberry Slaw

Step-by-Step

  1. This recipe requires 4 hours of refrigeration. Toss the cabbage, walnuts, cranberries, onion and bell pepper together in a bowl. Whisk the oil, vinegar, sugar, celery seeds and salt in a bowl until sugar dissolves. Drizzle over the cabbage mixture. Chill covered for 4 hours. Drain before serving. Serves 12
    Texas Tables

Printable Recipe Card

About Walnut Cranberry Slaw





Show 1 Comment & Review

Recipes To Cook With Fruits And Vegetables From Your Garden

Recipes to Cook With Fruits and Vegetables From Your Garden

Kitchen Crew

We are heading to the point of the summer where gardens seem to start bursting from the seams. I know my garden is about to have an abundance of veggies....

15 Simple Springtime Salad Recipes

15 Simple Springtime Salad Recipes

Kitchen Crew @JustaPinch

Whether you're looking for a light meal or an easy side, there's nothing basic about these simple salad recipes.

9 Spins On Traditional Caesar Salad Recipes

9 Spins on Traditional Caesar Salad Recipes

Kitchen Crew @JustaPinch

With a name like Caesar salad, you'd think it was invented in Italy. In actuality, it was invented in Mexico! Caesar Cardini, an Italian immigrant, owned restaurants in San Diego...