sweet and sour salad
I came up with this salad recipe when I was craving something sweet and sour, but also healthy!
prep time
30 Min
cook time
method
---
yield
4 serving(s)
Ingredients
- 1 - romaine lettuce head - washed and chopped
- 3 - green onions -chopped
- 1 1/2 cups pineapple chunks - canned sweetened (reserve juice)
- 1 1/2 cups peaches - canned in lite syrup - chopped
- 1/3 cup kalamata olives - pitted and chopped
- 1/3 cup toasted walnuts - chopped
- - lite dressing ingredients
- 1/2 cup apple cider vinegar
- 1/2 cup olive oil, extra virgin
- 3 ounces corn oil
- 1 tablespoon sugar
- 1/4 teaspoon black pepper
- 1/4 teaspoon dried oregano
- 1 teaspoon kosher salt
How To Make sweet and sour salad
-
Step 1Toss together lettuce, green onions, pineapple chunks, chopped peaches, kalamata olives and toasted walnuts.
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Step 2In a seperate bowl, mix together the lite salad dressing ingredients.
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Step 3Plate and dress the salad.
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Step 4Before serving, sprinkle about 2 Tbls. of reserved pineapple juice over each serving of salad.
-
Step 5Serve chilled.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Lettuce Salads
Tag:
#Quick & Easy
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