shrimp & egg mixed salad

Name: Shrimp & Egg Mixed Salad
Prep time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 and 1/2 cup(s) chopped lettuce; 1/2 avocado, diced; 1/4 cup(s) diced red bell pepper; 1 hard boiled egg, sliced; 5-6 large shrimp, cooked

8 Pinches 1 Photo

Lynnie Denton

Dublin, OH

Updated on Nov 23, 2019

A simple salad that includes good fats from the avocado, protein from the shrimp and egg and a nice, sweet crunch from the bell pepper. It's a snap to throw together for a dinnertime salad or make it the night before and take it to work for lunch the next day. Add your favorite dressing and you've got an easy, healthful dish.

Rate

Lettuce, shrimp, egg, red bell pepper, avocado.

prep time 15 Min

cook time

method Steam

yield 1 serving(s)

Ingredients

1 and 1/2 cups chopped lettuce
1/2 avocado, diced
1/4 cup diced red bell pepper
1 hard boiled egg, sliced
5-6 large shrimp, cooked

How To Make shrimp & egg mixed salad

Step 1

Chop lettuce, or greens of your choice, and place into a large salad bowl.

Step 2

Add remaining ingredients to the bed of lettuce/greens.
Step 3

Drizzle on salad dressing of your choice and enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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