san antonio salad

Ingredients

• 1 pound lean ground beef
• 1 small onion, chopped
• 2 tablespoons chili powder (or as desired)
• 1/2 teaspoon ground cumin
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 large head iceberg lettuce, shredded
• 15 1/2 ounces can pinto beans, rinsed and drained
• 2 large tomatoes, chopped
• 1 cup shredded cheddar cheese
• 1/4 cup chopped fresh cilantro
• 12 ounces package corn tortilla chips, broken
• 1 large jalapeno pepper, seeded and finely chopped
• 1/2 cup chopped green onion
• 1 cup salsa