Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

salad in 24 hours

★★★★★ 1 Review
michelle05271970 avatar
By michelle minosh
from nampa, ID

Had this at a holiday office party. It was so easy to make when I was given this recipe I had to share.

►
★★★★★ 1 Review
prep time 30 Min

Ingredients For salad in 24 hours

  • 1
    lettuce head
  • 1
    red onion, sliced into rings
  • 6
    celery stalk, sliced thin
  • 2 can
    water chestnuts, sliced
  • 1 pkg
    petite peas, frozen
  • 2 c
    mayonnaise
  • 4 Tbsp
    sugar
  • **cheddar cheese, shredded (your desired amount)

How To Make salad in 24 hours

  • 1
    Layer ingrediants in a bowl (a clear bowl makes a nice presintation) as listed but not past the mayonnaise.
  • 2
    In a seprate bowl combine the mayonnaise and sugar. Mix until the sugar is dissolved and then pour over the salad.
  • 3
    Top with the chedder cheese (use as much as you like but make sure there is nothing showing through it)
  • 4
    Let it set in your refrigerator over night and then serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for SALAD IN 24 HOURS:

ADVERTISEMENT
ADVERTISEMENT