rocket salad
Learn how to whip up a delicious and nutritious rocket salad with a light mustard vinaigrette in a matter of minutes with this simple recipe. Perfect for a quick and healthy lunch option or dinner side salad. You are going to love the simplicity and the taste!
yield
4 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For rocket salad
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2 Tbspchampagne or white wine vinegar
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3 Tbspextra virgin olive oil
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1 tspDijon mustard
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1 tsphoney
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1/4 tspkosher salt
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1/4 tspfreshly ground black pepper
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5 ozbaby arugula
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1/4 cthinly sliced red onion
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1/2 cchopped pecans
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1/4 cshaved Parmesan cheese
How To Make rocket salad
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1In a medium bowl, whisk together the vinegar, olive oil, Dijon mustard, honey, kosher salt, and freshly ground black pepper.
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2Add the rocket lettuce (also known as arugula) to a large bowl and add the red onions and the chopped pecans.
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3Drizzle with the vinaigrette and toss to coat. Add the shaved Parmesan cheese and toss gently to combine.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Rocket Salad:
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