Noodle Nut Green Salad

Noodle Nut Green Salad Recipe

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Heidi Edwards

By
@shygirlheidi

My grandma makes this and I love it, but I cannot eat nuts anymore :( Enjoy it for me...

Rating:
★★★★★ 1 vote

Ingredients

NOODLE NUT SALAD INGREDIENTS

1/4 c
vinegar
1/4 c
oil (whatever oil you prefer)
2 Tbsp
sugar
dash(es)
salt and pepper (how much you desire)
1/2 tsp
accent (m.s.g)
1 pkg
top ramen noodles (discard flavoring)
1 c
chopped slivered almonds
2 Tbsp
margerine
1 1/8
head of lettuce chopped
2 Tbsp
sesame seeds, toasted w/ almonds (sesame seeds opt)

How to Make Noodle Nut Green Salad

Step-by-Step

  • 1Combine Vinegar, Oil, Sugar, Salt, Pepper and M.S.G bring to a boil. Cool and refrigerate (will put on salad right before serving)
  • 2Crumble 1 pkg ramen noodles and brown slowly in skillet containing margerine. Remove Noodles and repeat process w/ almonds and sesame seeds. When cool add to chopped lettuce.
  • 3Add dressing and toss salad... SERVE IMMEDIATELY... Salad will wilt if not served immediately so better not to make too much b/c it will not be good for left overs. :) Enjoy.

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About Noodle Nut Green Salad

Hashtags: #Nut, #noodle, #green