No Image
prep time
cook time
method
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yield
6 - 8
Ingredients
- 1 - red onion, chopped
- 5 - tomatoes, chopped
- 1 bulb - fennel, chopped
- - romaine lettuce leaves
- 1/2 cup black olives, chopped
- 14 ounces feta cheese, crumbled
- DRESSING:
- 1 tablespoon oregano, dried
- - salt & pepper, to taste
- 1 tablespoon red wine vinegar
- 1 cup olive oil, extra virgin
- 1 teaspoon sugar
- - juice from 1 lemon
How To Make *** mom's greek salad #1 ***
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Step 1Combine dressing ingredients; mix well. Set aside.
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Step 2Combine remaining ingredients, place in large bowl; mix well. Pour dressing over; mix well.
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