Mexican Salad- Nana's Style

Nancy Thomas


I have been making this for years. It's an easy Salad when you don't have a whole lotta time. Serve it with Club Crackers & you have a meal. One of My Families Favorites.

I will add a photo the next time I make this.


★★★★★ 2 votes

No-Cook or Other


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  • 1 lb
    hamburger meat
  • 1 small
    bell pepper (chopped)
  • 1 small
    onion (chopped)
  • 2 medium
    tomatoes (diced)
  • 1
    head of lettuce (shredded)
  • 1 pkg
    fritos (crunched up)
  • 1 large
    bottle catalina salad dressing
  • 1 can(s)
    ranch style beans (drained)
  • 2 c
    shredded cheese

How to Make Mexican Salad- Nana's Style


  1. Brown and Drain Hamburger meat. Add Onion, Bell Pepper and Beans. Simmer for 15 minutes.
  2. Put meat mixture in large bowl. Add lettuce and Tomatoes. Sit in Catalina Dressing and mix well.
  3. Add Crushed Fritos and Cheese and mix well.

Printable Recipe Card

About Mexican Salad- Nana's Style

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy

Show 9 Comments & Reviews

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